I learned early on as a restaurant consultant that food sanitation is key. Working for Sysco, the largest food distributor in the United States, I strolled through many kitchens in the Bay Area to find filthy conditions that would ruin my appetite in a heart beat. Key lesson: How clean the bathroom is, reflects how [...]
Pinkberry has gained more momentum in the frozen yogurt race with funding from Maveron, a venture capital owned by Starbuck’s founder Howard Schultz. For full article, read Starbucks founder bites into Pinkberry by Boyle. The $27.5 million will help Pinkberry scale (grow) their business including possible franchising programs. As a former marketing manager, I helped [...]